Lime coconut choux au craquelin
These lovely little buns are made with choux pastry topped with an almond lime craquelin and filled with a delicious coconut lime pastry cream.
One is enough for two people to share... but it's so delicious you might want one for yourself!
Ingredients: plain flour, cornflour, ground almond, butter, whole milk, water, salt, caster sugar, brown sugar, eggs, coconut purée, lime juice, lime zest.
Allergens: gluten, dairy, eggs, almonds (tree nuts).
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